Fructose, corn syrup, fruit-juice concentrate, malt syrup, sucrose, molasses, dextrose, and glucose are all sugars.
果糖,玉米糖浆,果汁精,麦芽糖,蔗糖,糖蜜,葡萄糖都是糖。
单词 | Malt Syrup |
释义 |
Malt Syrup
原声例句
健康小秘密 Fructose, corn syrup, fruit-juice concentrate, malt syrup, sucrose, molasses, dextrose, and glucose are all sugars. 果糖,玉米糖浆,果汁精,麦芽糖,蔗糖,糖蜜,葡萄糖都是糖。
英语百科
Barley malt syrup(重定向自Malt Syrup)
![]() Barley malt syrup is an unrefined sweetener produced from sprouted i.e., malted barley, containing approximately 65 percent maltose, 30 percent complex carbohydrate, 3% protein. Malt syrup is dark brown, thick and sticky, and possesses a strong distinctive flavor described as "malty." It is about half as sweet as refined white sugar. Barley malt syrup is sometimes used in combination with other natural sweeteners to lend a malt flavor. |
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