The malate permease, encoded by mleP gene, is important for assisting malolactic fermentation (MLF).
苹果酸通透酶具有协助苹果酸乳酸发酵(MLF)的重要功能。
单词 | Malolactic fermentation |
释义 |
Malolactic fermentation
英语例句库
The malate permease, encoded by mleP gene, is important for assisting malolactic fermentation (MLF). 苹果酸通透酶具有协助苹果酸乳酸发酵(MLF)的重要功能。
英语百科
Malolactic fermentation![]() ![]() ![]() Malolactic fermentation (also known as malolactic conversion or MLF) is a process in winemaking in which tart-tasting malic acid, naturally present in grape must, is converted to softer-tasting lactic acid. Malolactic fermentation is most often performed as a secondary fermentation shortly after the end of the primary fermentation, but can sometimes run concurrently with it. The process is standard for most red wine production and common for some white grape varieties such as Chardonnay, where it can impart a "buttery" flavor from diacetyl, a byproduct of the reaction. |
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