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单词 Lemon zest
释义

Lemon zest

原声例句
极品老妈

Does lemon zest pair with ricotta?

柠檬碎屑搭配乳清干酪吗?

美食家基地

Just adding a little bit of lemon zest.

再加一点柠檬皮。

维多利亚厨房

I'm preparing my lemon zest very carefully.

准备柠檬屑的过程要很细心。

美食家基地

With the Parmesan and lemon zest.

外加帕尔马干酪和柠檬皮的味道。

BBC纪录片《老妈私房菜》

Oh, yeah. The lemon zest comes through great, doesn't it? Yeah.

完美散发柠檬皮气味。

明星的一日食谱(双语精选)

He roasts them, I think he puts in lemon zest, maybe garlic.

他会烤着吃,我想他放了柠檬皮,也许还有大蒜。

美食家基地

And then we'll garnish it with those candied hibiscus flowers and lemon zest.

然后我们用芙蓉蜜饯花和柠檬皮做装饰。

美食家基地

I should say though, it's lemon zest and they're powerful extracts, not juice.

不过我得说,这是柠檬皮,是强力萃取物,不是果汁。

美食家基地

So what you've got is yoghurt, mayonnaise, mustard, lemon juice, lemon zest, salt, and pepper.

你们有酸奶、蛋黄酱、芥末、柠檬汁、柠檬皮、盐和胡椒。

明星的一日食谱(双语精选)

So much celery, like an insane amount of celery, chopped capers, maybe some lemon zest or finely chopped lemon.

很多很多芹菜,切碎的刺山柑,可能还有柠檬皮或切碎的柠檬。

明星的一日食谱

I did mustard greens sauteed with garlic and chilies and lemon zest.

我做了用大蒜、辣椒和柠檬皮炒的芥菜。

厨娘娜塔莎

And that little bit of lemon zest inside goes a long way.

里面的那一点柠檬皮有很长的路要走。

厨房美味大比拼

Some lemon zest that's gonna go right in here.

一些柠檬皮就在这里。

厨娘娜塔莎

You'll need half a cup of mayo and one teaspoon of a lemon zest.

你需要半杯蛋黄酱和一茶匙柠檬皮。

陪你入睡

Ricotta and lemon zest ravioli; that sounds pretty good, but I don't make a lot of raviolis.

意大利乳清干酪和柠檬皮馄饨;听起来不错,但我做的馄饨不多。

厨娘娜塔莎

All right and a squeeze of fresh lemon juice, 'cause remember we put lemon zest into these cakes.

好的, 再挤一点新鲜的柠檬汁,因为记住我们在这些蛋糕里放了柠檬皮。

厨房美味大比拼

So I have sugar in a bowl, and we're gonna start by perfuming the sugar, with lemon zest.

所以我在碗里放了糖,我们先用柠檬皮给糖加香。

厨房美味大比拼

The abrasive quality of the sugar, is gonna help extract the oils from the lemon zest.

糖的研磨质量将有助于从柠檬皮中提取油。

厨房美味大比拼

I'm gonna pour that over with some butter, Some lemon zest, some salt.

我要在上面浇上一些黄油,一些柠檬皮,一些盐。

和Vanessa学口语

You know, you use lemon zest, any time you use lemon zest, I feel like you're probably crossing over to chef territory.

丹:你知道,你用柠檬皮,任何时候你用柠檬皮,我觉得你可能正在穿越到厨师领域。

英语百科

Zest (ingredient)

(重定向自Lemon zest)
Zesting an orange
Cross-section of an orange. The flavedo is zested; the bitter white albedo or pith is generally not used.
More orange flavedo than white albedo; contrast with orange, right.
Zesting a lime; the white mesocarp is visible where some of the green flavedo has been cut away.

Zest is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor ("zest") to foods.

In terms of fruit anatomy, zest is obtained from the flavedo (exocarp) which is also referred to as zest. The flavedo and white pith (albedo) of a citrus fruit together makes up its peel. The amounts of both flavedo and pith are variable among citrus fruits, and may be adjusted by the manner in which they are prepared. Citrus peel may be used fresh, dried, candied, or pickled in salt.

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更新时间:2025/6/19 6:39:12