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单词 leavened
释义

leavened /'levənd//ˈl ɛvənd/

英汉-汉英词典
adj. 加酵母的
词组 | 习惯用语
您要查找的是不是:
  • lavender n. 淡紫色;薰衣草 adj. 淡紫色的
  • leavings n. 残存物;剩余物
  • leaven n. 发酵剂;酵母;要素;影响力 v. 使 ... 发酵;影响

网络短语:
leavened bread 膨松面包;膨松的面包
leavened food 发酵食品
boiling leavened dough 烫酵面
a life leavened by hypocrisy 受虚伪影响的生活
英语例句库
  1. leavened breads are forbidden during Passover.
    逾越节期间禁吃发酵饼。
  2. the proceedings should be leavened by humour.
    会议录应当增添点趣味。

声明:以上例句、词性分类均由互联网资源自动生成,未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。

原声例句
美食家基地

This is an English muffin and it is a small round, slightly leavened bread.

这是一个英式松饼,它是一个小圆的,稍微发酵的面包。

美食家基地

It's a quick bread that's made, it's leavened with sodium bicarbonate.

这是一种快速制作的面包,用碳酸氢钠发酵

《沙丘》有声书

This must be leavened, though;he is young.

不过,这一定是经过发酵的;他还年轻。

厨房美味大比拼

Sourdough starter is a mixture of flour and water, and it is the life force of sourdough or naturally leavened bread.

酵母发酵剂是面粉和水的混合物,是酵母或自然发酵面包的生命力。

经济学人 Culture

Technically, challah refers to any bread that has been ritually sanctified, but most people know it as a sweet, leavened, egg-enriched braided loaf.

从技术上讲,challah 指的是任何经过仪式神圣化的面包,但大多数人都知道它是一种甜的、发酵的、富含鸡蛋的编织面包。

哈利波特与死亡圣器

All the same, a little more fear leavened his exhilaration as he returned his attention to the sword reposing upon the bottom of the frozen pool.

还是老样子,当他把注意力再次放到那静卧冰湖里的剑上时,一些畏惧影响了那愉快的心情。

TED演讲(音频版) 2022年8月合集

They learned to cultivate olives, vines and date palms. They invented leavened bread, beer, and they developed textile technologies: the potter's wheel, the sail.

他们学会了种植橄榄、葡萄树和枣椰树。他们发明了发酵面包、啤酒,他们还开发了纺织技术:陶轮、帆。

SciSHow 快问快答小科普

We think ancient Egyptians were eating sourdough too, making it the oldest leavened bread – or, bread that has something in it to make the dough rise.

我们认为古埃及人也吃酸面团, 使它成为最古老的发酵面包——或者,含有可以使面团发酵的面包。

中文百科

膨松剂 Leavening agent

(重定向自Leavened)

膨松剂,俗称为臭粉,是加入生面团或面糊中,使最终产品蓬松软化的物质。其方法即是将气体充入面团中,当然,理论上也可以通过机械手段实现,但实际上更多的是通过生物活性剂,或者是利用化学因子并以热量、湿气或酸性等触发反应来产生二氧化碳。当面团或面糊和好后,面粉与水充分混合形成母体,接着淀粉开始凝胶化,面中保留下来的气泡就形成了空洞。

英语百科

Leavening agent 膨松剂

(重定向自Leavened)
Una masa de pan sometida a agentes leudantes, que provocan su hinchamiento.
En muchas ocasiones el simple vapor de agua de ciertos alimentos hincha haciendo de agente leudante, este es el caso de la elaboración de los panes planos en hornos verticales.

A leavening agent (/ˈlɛvənɪŋ/, also leaven agent; /ˈlɛvən/), also known as a raising agent, is any one of a number of substances used in doughs and batters that causes a foaming action that lightens and softens it, by incorporating gas bubbles into it. The alternative or supplement to leavening agents is mechanical leavening by which air is incorporated by mechanical means. Leavening agents can be synthetic chemical compounds, or consist of biological agents. The gas produced is often carbon dioxide, but other gases such as hydrogen are also used. When a dough or batter is mixed, the starch in the flour mixes with the water in the dough to form a matrix (often supported further by proteins like gluten or polysaccharides like pentosans or xanthan gum), then gelatinizes and "sets"; the holes left by the gas bubbles remain.

近义、反义、联想词
反义词
n.
unleavened, unraised

联想词
tinged淡色的;bread面包;loaves大块烤过的食物;loaf块;mingled融合,联合;spiced调过味的;baked烘焙的;
英英词典
leavened adj.
  1. made light by aerating, as with yeast or baking powder; often used as a combining form
    • leavened bread
    • well-leavened
    • yeast-leavened breads
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更新时间:2025/6/22 12:39:06