Kushari

（重定向自Koshari）

Kushari, also koshary, kosheri or koshari (Egyptian Arabic:كشرى, [ˈkoʃæɾi]), is an Egyptian dish originally made in the 19th century, made of rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce; garnished with chickpeas and crispy fried onions. A sprinkling of garlic juice and hot sauce are optional.

单词	Koshari
释义	Koshari 原声例句厨房美味大比拼 You can call it koshari, some people call it kushari. 你可以称之为 koshari，有些人称之为 kushari。英语百科 Kushari （重定向自Koshari） Kushari, also koshary, kosheri or koshari (Egyptian Arabic:كشرى, [ˈkoʃæɾi]), is an Egyptian dish originally made in the 19th century, made of rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce; garnished with chickpeas and crispy fried onions. A sprinkling of garlic juice and hot sauce are optional.
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