| 释义 |
knife for fruit
- 水果刀shuǐ guǒ dāo
fruit knife
- 屠刀tú dāo
butcher's knife
- 甩刀shuǎi dāo
flail knife; free-swinging knife
- 高频手术刀gāo pín shǒu shù dāo
radio knife
- 鞘刀qiào dāo
sheath knife
- 弹簧折刀dàn huáng shé dāo
springblade knife, switchblade knife
- 弹簧刀dàn huáng dāo
flick knife
- 刀子dāo zǐ
knives; shive; knife
- 调色刀diào sè dāo
palette knife
- 带鞘小刀dài qiào xiǎo dāo
case knife
- 莽草果mǎng cǎo guǒ
shikimi fruit
- 折刀shé dāo
folding knife; pocket knife; clasp-knife
- 果实guǒ shí
fruit; fructification; gains; fruits
- 烂果làn guǒ
decayed fruit; rotten fruit
- 铲刀chǎn dāo
relieving tool; scraper knife; perching knife
- 干果gàn guǒ
dry fruit (e.g.nuts); dried fruit
- 刀dāo
knife; sword; ancient coin in form of knife
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 罐头水果guàn tóu shuǐ guǒ
tinned fruit; canned fruit
- 鹤虱hè shī
common carpesium fruit; carpesium abrolanoides linne
- 蜜饯mì jiàn
preserved fruit; conserve; sweetmeat; glazed fruit; succade
- 果类guǒ lèi
fruit
- 果品guǒ pǐn
fruit
- 果子guǒ zǐ
fruit
- 硕果shuò guǒ
big and ripe fruits; rich fruits; great achievements
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