Kabanos

Kabanos /ˌkæbæˈnɒs/ (plural: kabanosy) is a Polish long thin dry sausage made of pork. They are smoky in flavor, and can be soft or very dry in texture depending on freshness. Typically, they are quite long, 60 cm (24 in) but very thin, with a diameter of around 1 cm (0.39 in), and folded in two, giving them a characteristic appearance. Their staging process, and the resulting exceptional taste and aroma are the features which set kabanosy apart from other sausages. Kabanos is the most popular sausage in Poland.