释义 |
holding device for meat, vegetables during cutting
- 荤小菜hūn xiǎo cài
Meat and vegetables
- 蟹肉扒菜胆xiè ròu bā cài dǎn
Stewed crab meat with vegetables
- 檠qíng
lampstand; lamp; device for holding a crossbow in position; lift; prop up
- 礤床儿cǎ chuáng ér
shredder (for vegetables)
- 蟹肉扒时蔬xiè ròu bā shí shū
Crab meat with seasonal vegetables
- 篑kuì
basket for holding earth
- 蔂léi
basket for holding earth
- 炒面chǎo miàn
chow mein; fried noodles; with shredded meat and vegetables
- 抱人bào rén
holding
- 涮锅子shuàn guō zǐ
instant-boil slices of meat and vegetables in a chafing dish
- 箙fú
a box for holding arrows; quiver
- 掐诀qiā jué
make finger gestures during incantations
- 割炬gē jù
cutting blowpipe; cutting torch
- 馆藏资料guǎn cáng zī liào
holdings
- 蒸饺zhēng jiǎo
steamed dumpling (with meat and vegetable stuffing)
- 铉xuàn
device for carrying a tripot
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 素菜肉片汤sù cài ròu piàn tāng
Sliced meat soup with vegetable
- 逢时过节féng shí guò jiē
during festivals; at every festival
- 蔬shū
vegetables
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 裁断机cái duàn jī
cutting machine
- 裁剪机cái jiǎn jī
cutting machines
- 锋芒fēng máng
cutting edge; spearhead
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