Animal-based products can be replaced either by plant-based ingredients, like soy and pea proteins, or emerging artificial alternatives, like in-vitro meat products created from animal cell cultures.

基于动物的产品可以用植物性原料替代，比如大豆和豌豆蛋白，也可以用新兴的人工替代品，比如由动物细胞组织创造的人造肉产品。