释义 |
Hemarthrosis of lower leg
- 烤羊腿kǎo yáng tuǐ
roast leg of lamb; roasted mutton leg
- 下层的xià céng de
lower
- 减弱体力的jiǎn ruò tǐ lì de
lowering
- 较低的jiào dī de
lower; inferior; nethermore
- 裤脚kù jiǎo
bottom of a trouser leg; trouser legs
- 站稳zhàn wěn
keep one's legs
- 降旗jiàng qí
lower the flag
- 腓féi
calf (of the leg); wither
- 顺风段shùn fēng duàn
downwind leg
- 下情xià qíng
conditions or feelings of the lower levels
- 肘子zhǒu zǐ
upper part of a leg of pork
- 窜相位cuàn xiàng wèi
jump a leg
- 裤缝kù féng
seams of a trouser leg
- 袜筒wà tǒng
the leg of a stocking
- 蹄膀tí bǎng
the uppermost part of a leg of pork
- 垂死chuí sǐ
on one's last legs
- 改换步伐gǎi huàn bù fá
change the leg
- 平分秋色píng fèn qiū sè
leg and leg
- 犹豫不定yóu yù bú dìng
hang a leg
- 愚弄某人yú nòng mǒu rén
make a hare of sb.; pull sb.'s leg; scalp sb. for a jay; laugh at sb's beard
- 跷足以待qiāo zú yǐ dài
curl up one's leg and wait at ease
- 放弃要求fàng qì yào qiú
lower one's colors
- 踢腿tī tuǐ
split kick; extension; kick a leg
- 弯一腿行礼wān yī tuǐ háng lǐ
make a leg
- 走动zǒu dòng
walk about; stretch one's legs
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