| 释义 |
ginseng and antler wine
- 高丽参gāo lì cān
ginseng
- 吃喝chī hē
dine and wine; regale on; wine and dine
- 茸角róng jiǎo
antler
- 赐以酒食cì yǐ jiǔ shí
give someone wine and food
- 茸róng
fine and soft; young pilose antler; fluffy; luxuriant growth
- 醁lù
good wine
- 醍tí
pink wine
- 人参rén shēn
Panax, gen-seng, ginseng
- 酝yùn
make wine; wine
- 酤gū
light [weak] wine; wine made within one night; buy wine; sell wine
- 汽酒qì jiǔ
light sparkling wine
- 款酌慢饮kuǎn zhuó màn yǐn
pour the wine in small cups and sip it slowly
- 酾shāi
strain (wine); pour (wine); strain wine; dredge (a river)
- 人参提取物rén cān tí qǔ wù
ginseng extract
- 醇chún
mellow wine; good wine; alcohol
- 糯米酒nuò mǐ jiǔ
glutinous rice wine
- 绍兴酒shào xìng jiǔ
Shaoxing rice wine
- 湎于酒色miǎn yú jiǔ sè
indulging in wine and lewdness
- 赐酒压惊cì jiǔ yā jīng
give sb. wine to help him recover from a fright
- 干红葡萄酒gàn hóng pú táo jiǔ
dry red wine; claret
- 瓻chī
wine pot
- 酘dòu
double-fermented wine
- 醴lǐ
sweet wine
- 醿mí
double-fermented wine
- 酦pō
make (wine)
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