Gerber method

The Gerber Method is a primary and historic chemical test to determine the fat content of substances, most commonly milk and cream. The Gerber Method is the primary testing method in Europe and much of the world. The fairly similar Babcock test is used primarily in the United States, although the Gerber Method also enjoys significant use in the U.S. as well.

单词	Gerber method
释义	Gerber method 英语百科 Gerber method The Gerber Method is a primary and historic chemical test to determine the fat content of substances, most commonly milk and cream. The Gerber Method is the primary testing method in Europe and much of the world. The fairly similar Babcock test is used primarily in the United States, although the Gerber Method also enjoys significant use in the U.S. as well.
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