| 释义 |
fried fish slices in sauce
- 洋葱汁煎猪肉yáng cōng zhī jiān zhū ròu
fried pork slices with onion sauce
- 酱汁活鱼jiàng zhī huó yú
fried fish in soy sauce
- 脆皮鳜鱼cuì pí guì yú
fried mandarin fish in sour and sweet
- 炸里脊片zhà lǐ jǐ piàn
fried fillet slices
- 煎牛肉片蘑菇少司jiān niú ròu piàn mó gū shǎo sī
Fried beef slices with mushroom sauce
- 洋葱软炸里脊片yáng cōng ruǎn zhà lǐ jǐ piàn
soft fried fillet slices with onion
- 锅塌鱼guō tā yú
Dry fried fish
- 蚝汁鲍片háo zhī bào piàn
Abalone slices in oyster sauce
- 烹pēng
boil; cook; fry quickly in hot oil and stir in sauce
- 煎鱼jiān yú
fried fish
- 凉拌海蜇liáng bàn hǎi zhē
mixed cold jellyfish; tossed jelly fish in sauce
- 豉椒鸭片chǐ jiāo yā piàn
fried sliced duck in chili bean sauce
- 鸡蛋汁煎鲱鱼jī dàn zhī jiān fēi yú
fried herring with egg sauce
- 肉汁炒通心粉ròu zhī chǎo tōng xīn fěn
fried macaroni with meat sauce
- 番茄汁蒸鱼fān qié zhī zhēng yú
steamed fish tomato sauce
- 辣汁鱼头là zhī yú tóu
Head of fish in chili sauce
- 番茄汁炒通心粉fān qié zhī chǎo tōng xīn fěn
fried macaroni with tomato sauce
- 炸鱼肉饼zhà yú ròu bǐng
fried fish cutlet
- 醋溜鱼卷cù liū yú juàn
fish rolls in sour sauce
- 庐山芙蓉石鱼lú shān fú róng shí yú
Lushan fried stone fish with egg white
- 豉汁田鸡chǐ zhī tián jī
fried frog with soybean sauce
- 蚝油钱菇háo yóu qián gū
Fried fresh mushroom in oyster sauce
- 茄汁煎软鸭qié zhī jiān ruǎn yā
Fried duck in tomato sauce
- 糟白肉zāo bái ròu
cold pork slices marianted in wine essence
- 瓜姜鱼片guā jiāng yú piàn
Fish slices with cucumber and ginger
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