| 释义 |
flour improvers
- oversimplifyv. (使)过分地单纯化
- improvisationaladj. 即兴的
- imperviousnessn. 不透过性；不透水性
- 白面bái miàn
flour
- 面粉miàn fěn
flour
- 糯米粉nuò mǐ fěn
glutinous rice flour; sweet rice flour
- 糕干gāo gàn
sweetened rice flour
- 改善者gǎi shàn zhě
improver
- 黑麦粉hēi mài fěn
rye flour; rye meal
- 糌粑zān bā
zanba, roasted qingke barley flour
- 改良物gǎi liáng wù
ameliorant, improver
- 改良者gǎi liáng zhě
ameliorator, improver
- 练习生liàn xí shēng
trainee; improver
- 粉沫fěn mò
flour
- 碎粉suì fěn
flour
- 细粮xì liáng
flour and rice
- 细面粉xì miàn fěn
cake flour
- 粗磨谷粉cū mó gǔ fěn
flour, meal
- 粉末fěn mò
powder; flour; stive; smalls
- 米粉mǐ fěn
ground rice; rice flour
- 磨粉机mó fěn jī
pulverizer; flour mill
- 玉米淀粉yù mǐ diàn fěn
corn flour, cornstarch
- 面miàn
face; cover; surface; side; noodle; flour; interview
- 驼蒸黄鱼tuó zhēng huáng yú
Steamed croaker with flour
- 豌豆黄wān dòu huáng
pea cake; pea flour cake
- 玉米粉yù mǐ fěn
Indian meal, corn flour, cornmeal
- 煎饼jiān bǐng
thin pancake made of millet flour, etc.
- 甜面酱tián miàn jiàng
a sweet sauce made of fermented flour
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