无花果布丁（英文：Figgy Pudding）是一种与颜色更加苍白且添加了无花果的圣诞布丁类似的布丁。可以被烘烤、在烤箱中蒸烤、水煮或油炸。

无花果布丁的历史可以追溯到十六世纪的英国。其可能的祖先包括咸味布丁（savory pudding），诸如crustades、fygeye或figge（一种用面包增厚的无花果泥浓汤）、水煮奶油（一种搅拌过的卡士达）以及sippets。无论如何，它的制作方法和成分在老旧的食谱中各有不同。在今天，「无花果布丁（figgy pudding）」这个术语主要透过圣诞颂歌《我们祝你圣诞快乐》中的副歌歌词「现在给我们带些无花果布丁来（Now bring us some figgy pudding）」为世人所知。

Figgy pudding is made with figs (other references state that it was made with plums not figs) and was popular as a Christmas pudding in the British Isles. The pudding may be baked, steamed in the oven, boiled or fried.

Figgy pudding dates back to 16th century England. Its possible ancestors include savory puddings, such as crustades, fygeye or figge (a potage of mashed figs thickened with bread), creme boiled (a kind of stirred custard), and sippets (croutons). In any case, its methods and ingredients appear in diverse older recipes. Today, the term figgy pudding is popularized mainly by the Christmas carol "We Wish You A Merry Christmas," which includes the line, "Now bring us some figgy pudding". A variety of nineteenth-century sources state that, in the West Country of England (from which the carol comes), "figgy pudding" referred to a raisin or plum pudding, not necessarily one containing figs.