| 释义 |
facet for tubercle of rib
- 刻面kè miàn
facet
- 琢面zhuó miàn
facet
- 小平面xiǎo píng miàn
facet
- 田垄tián lǒng
ribbing
- 肋条lèi tiáo
rib; rib strip
- 棱条配置léng tiáo pèi zhì
ribbing
- 排骨pái gǔ
pork ribs; spareribs; ribs; entrecote
- 小块茎xiǎo kuài jīng
tubercle
- 因缺乏yīn quē fá
for want of; for lack of
- 黑椒牛仔骨hēi jiāo niú zǎi gǔ
black pepper short rib; beef rib in black pepper sauce
- 肋骨合拢器lèi gǔ hé lǒng qì
rib contractor; rib approximator
- 后结节hòu jié jiē
posterior tubercle
- 结核菌jié hé jun1
tubercle bacillus
- 对于duì yú
for, of, toward
- 梅子蒸肉排méi zǐ zhēng ròu pái
Steamed pork rib in plum sauce
- 颏棘kē jí
mental spine; mental tubercle
- 生有结节的shēng yǒu jié jiē de
tubercled
- 盂下结节yú xià jié jiē
infraglenoid tubercle
- 骨子gǔ zǐ
frame, ribs
- 肋lèi
rib; costal region
- 肋钢lèi gāng
rib steel
- 肋状物lèi zhuàng wù
rib
- 翼片yì piàn
rib; panel
- 圆锥外圈前面挡边yuán zhuī wài quān qián miàn dǎng biān
cup front face rib
- 应要求yīng yào qiú
for the use of
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